Guilt Free Treats: Carrot Bliss Balls

Carrot Bliss Balls

3 large grated carrots
1 cup nuts and/or seeds (I used almonds, cashews, sunflower & pumpkin seeds)
7 dried dates
3 dried apricots
2 tablespoons of honey (add up to 1/4 cup)
1 cup desiccated coconut (plus an additional 1/2 cup)
1 - 2 tablespoon cocoa (or other spices like cinnamon, mixed spice, ginger - but you wont need a tablespoon, just a teaspoon should be enough)

  1. Place all ingredients into the food processor and blitz for 3 - 4 minutes. I stop the processor every minute and scrap the mixture down with a spatula.
  2. The mixture should be thick enough to roll into balls. Use roughly a tablespoon of the processed mixture and roll into a ball, then roll it in the extra coconut.
  3. Keep in the fridge in a sealed container. Try and keep them in the fridge for a few hours before eating the first one.

Carrot Bliss Balls


Nicci x

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