DINNER: Cauliflower Pizza Bases



Cauliflower Pizza Bases

I have turned what is usually an ordeal (for me!) into quite an easy process...

1 cauliflower
1 cup cashews
2 eggs
1 tbsp dried oregano

  1. Place ingredients into the food processor, and process until combined. You can slowly add each ingredient, or do it all at once. Stop the processor occasionally to scrape down the walls.
  2. Once combined (the mixture will be wet!) place into two pizza base dish's, that are lined with baking paper. Gently push the mixture out until it is evenly spread.
  3. Bake in the oven for 40minutes at 200C; in the lower half of the oven.
  4. Once golden brown, take out of the oven, cool. Then have fun with your toppings!



Toppings used:
tomato paste, red onion, green capsicum, tomato, beef pieces, baby spinach, avocado, and cheese.
5 Return to the oven and bake for a further 12-15 minutes.


Boom. A delicious healthy pizza.
Nicci  x


View this recipe on At A Pinch's Facebook page HERE & HERE
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